The Marie Antoinette birthday party

In two busy days of baking, I made chocolate, vanilla, and raspberry macarons, vanilla and chocolate cupcakes, lemon meringue tarts, chocolate mousse tarts with raspberries, strawberry and cream tarts, eclairs, cream puffs with ganache, and a two tier layer cake.

I might have gone a bit crazy with the balloons.

This was the best birthday I've ever had. Only 365 days until the next one...

finally- a birthday party theme!

My birthday isn't until mid April, but I've already been agonizing over a theme for this year's party. I love parties (obviously), so I tend to go totally over the top when throwing one for myself. I was determined to decide on a theme by March so I would have time to prepare the decorations, invitations, and pastry menu. After looking through all the party inspiration files on my computer, I immediately realized what kind of party it would be...

That's right. I am having a completely chaotic and decadent Marie Antoinette-style bacchanal for my birthday. Champagne will spill, plates will break, and cake will get everywhere, as usual. Except this time it will add to the decor.  I need to start stocking up on pastel tulle, silk, and lace immediately. 

valentine's brunch inspiration

I'm already so excited for the Valentine's Day brunch I'm throwing on the 12th! I leave for Vietnam tomorrow, so I will not be writing, but as soon as I return its going to be serious valentine craft time. Here are some inspiration photos I've gathered- definitely leaning towards a pink + metallics + lace theme, along the same lines as the valentines I made the other day.

I love these pumpkin pancakes, but I'm definitely going with classic pancakes. They'll be heart-shaped, of course!